Internal auditor

MODALITY: Online
ENROLLMENT DATE: Open enrollment throughout the year
EXTENSION: 45 hours. Maximum term of completion: two months
GENERAL PRICE: 160 € + VAT 21% (Total = 193,60 €).
DISCOUNTS:

Price for ACERTA clients: 145 € + VAT 21%.
1 free registration for every 5 (the sixth one is free)

BONIFIABLE:

Training action eligible for FUNDAE bonuses (Ask us for information on the procedure).

TO WHOM IT IS ADDRESSED:

Staff of industrial and primary production food companies that carry out internal audits and in general to all those people in the agri-food sector interested in learning about auditing techniques.

OBJECTIVE:

To know the basic principles of conducting internal audits.

SYLLABUS AND DOCUMENTATION:

Documentation and agenda:

  • Introduction
  • Definitions and terminology
  • Guidelines for auditing management systems: ISO 19011 Standard
  • Types of audits
  • Audit process
  • Audit team: qualification and training
  • Audit techniques or methods
  • Audit report
  • Food safety audit
  • Nonconformities

 

Practical and evaluation activities:

  • General Questionnaire
  • 3 activities

 

Complementary documentation:

  • Certification Document
  • Presentation with ISO 19011 standard
  • Glossary
CERTIFICATE: A certificate of accreditation from ACERTA is provided.

Contact
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If you have any questions, comments or suggestions, please do not hesitate to contact us.

Please note that our technical services are not intended for individuals, except in the case of training courses.